Pull to refresh
OneSip
Liqueur

Hinoshizuku Ichigoshu

by Kanbai Syuzo & Co.  ·  Miyagi
Rate this sake
Hinoshizuku Ichigoshu - Liqueur sake from Kanbai Syuzo & Co., Miyagi
Description

A famous strawberry of Miyagi and Yamamoto -cho, which shines red in the sun. The rich sweetness and elegant sourness were tightly alcoholic. The happiness of strawberries is condensed. I like strawberries more.

Specifications
CategoryLiqueur
RegionMiyagi
BreweryKanbai Syuzo & Co.
BrandHinoshizuku
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

Loading prices...

Reviews

Check-ins & reviews (0)

No reviews yet. Be the first to review!

Kanbai Syuzo & Co.

Miyagi
Sake brewing is made of rice The deliciousness of sake Thank you for rice
Est.1918
BrandMiyakanbai
Address15 Furukawa Kashiwazaki Sakaida Osaki Miyagi
WebFacebook

More from this Brewery

Miyakanbai Junmai Ginjo 45pasento Origarami
Miyakanbai Junmai Ginjo 45pasento Origarami
Junmai Ginjo
★★★★★ 5.0
Osaki Tokubetsu Junmai
Osaki Tokubetsu Junmai
Tokubetsu Junmai
Osaki Junmaishukarakuchi
Osaki Junmaishukarakuchi
Junmai
Osaki Junmai
Osaki Junmai
Junmai
Miyakanbai Junmai Ginjo Fuyusakikan
Miyakanbai Junmai Ginjo Fuyusakikan
Junmai Ginjo
Miyakanbai Junmai Ginjo 45% Hiyaoroshi
Miyakanbai Junmai Ginjo 45% Hiyaoroshi
Junmai Ginjo
📖 Sake Guides
How to drink sakeBest sake for beginnersAll sake guides →

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine