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Description
Shiga-grown Tama Sakae rice polished to 60% is used in this nigorizake, produced at a single-master brewery in Koka City that sources all its rice from contract farmers in the local Koka district. The Tama Sakae variety, cultivated in Shiga, tends to yield sake with clean dryness and firm body.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Tanaka Shuzo Co.,Ltd
Shiga
Founded in Meiji 44, a sake brewery in Koga City, Shiga Prefecture. Under the motto of "Waryo Sake (connecting the edge with delicious sake)", a liquor manufacturing with specialty and a liquor store that conveys the charm of sake.
Est.1911
BrandHarunomine
Address474 Ohara Market Koga Koga Shiga
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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4
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Traditional balance ideal for Japanese cuisine
5
Green Curry
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★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
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★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
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★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
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Traditional balance ideal for Japanese cuisine