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Description
It is a liquor where you can enjoy the richness of the rice with the flavor of rice. Junmai Ginjo Sake, which carefully rice is polished to 50 % of the rice retrofitting in Nagano Prefecture to 50 % for rice retrofitting. Use a label reminiscent of the spring evening of the full moon. It is a liquor that goes well with sushi and raw food and brings out the deliciousness of cooking.
Specifications
CategoryJunmai Ginjo
RegionYamanashi
BreweryYorozuya Jozoten Co.,Ltd
RiceMiyama Nishiki
ABV15%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Yorozuya Jozoten Co.,Ltd
Yamanashi
The sake inscription "Spring Shiu" is named by Akiko Yosano, a singer. The sake brewing of "Spring Shiu" believes that it takes a lot of time to work, and the affection of Mr. Mori is sparried.
Est.1790
BrandShunnouten
Address1202-1 Aoyagi Fujikawa Minami Koma Yamanashi
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