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Description

Hanamusume, meaning 'flower maiden,' is a Honjozo brewed by Arashiyama Shuzo in Yamagata using Sasanishiki rice, a variety traditionally grown in the Tohoku region. The brewery draws on Iide Mountain springwater to produce a gentle, food-friendly sake with approachable character.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

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¥4,400
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Arashiyama Shuzo Co., Ltd.

Yamagata
In the southern part of Yamagata Prefecture, the beautiful green Iideyama system, the rich underwater water, and the United States in the prefecture, and the local brewery are prepared with the soul of the soul.
Est.1717
BrandHanamusume
Address3182 Komatsu Komatsu River River Yamagata
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese
Simmered Fish
Japanese
Oden
Japanese
Sukiyaki
Japanese
Shabu-shabu
Japanese