🍶
Description
Hakuun from KK Hakuun in Iwate is brewed in the Tohoku region of northern Japan, where cold winters provide ideal natural temperature control for slow, low-temperature fermentation. Iwate's brewing tradition draws on clean snowmelt water from the surrounding mountains, contributing to the pure, refreshing character typical of northern Japanese sake.
Specifications
Where to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese