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Honjozo

Haisei Basho Josen

by Hashimo Sake Brewery  ·  Mie
🍶
Description

Mie no Yume rice polished to 70% is used in this josen-grade honjozo from an Iga City family brewery steeped in the literary legacy of Matsuo Basho. Fermented with Akita-style flower yeast, it delivers a clean, approachable profile with a sake meter value around -2 and mild acidity of 1.3.

Specifications
CategoryHonjozo
RegionMie
BreweryHashimo Sake Brewery
BrandHaisei Basho
RiceMie no Yume
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Price information is only available in Japan.

Hashimo Sake Brewery

Mie
Founded in Meiji 20. Mori is the brewery, and his wife is a brewer. The couple is making sake brewing.
Est.1887
BrandHaiseibashou
Address1116 Miyo Iga Mie
Web

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