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Description
We used Gin no Iroha, the second -year sake brewing, which was born in the second year of Towa. It is carefully prepared to take advantage of the soft US quality, and it is finished in pure rice Ginjo with a gorgeous aroma and gentle taste.
Specifications
CategoryJunmai Ginjo
RegionMiyagi · Miyagi Junmai Ginjo →
BreweryHagino Shuzou
BrandHagino Tsuru
RiceGin no Iroha
ABV15%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Est.1840
BrandHaginotsuru
Address52 Kansei Jinmachi Kurihara Miyagi
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Pairings
Food type guide
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Mixed Hot Pot
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Soy Milk Hot Pot
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Yakitori (Tare)
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Simmered Fish
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