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Description

Sake bearing the name of "Fuji River" to inherit the history and culture of the Fuji River basin. Brewed in the underground water of the sake rice and the Southern Alps, which were cultivated in the local "Fujikawa -cho". It features a deep flavor in a low -temperature fermentation and refreshing spiciness. Hot sake is recommended, but it is a sake that tastes even more sharp when you drink at room temperature or cold.

Specifications
RegionYamanashi
RiceGin no Sato
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

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¥11,000
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Yorozuya Jozoten Co.,Ltd

Yorozuya Jozoten Co.,Ltd

Yamanashi
The sake inscription "Spring Shiu" is named by Akiko Yosano, a singer. The sake brewing of "Spring Shiu" believes that it takes a lot of time to work, and the affection of Mr. Mori is sparried.
Est.1790
BrandShunnouten
Address1202-1 Aoyagi Fujikawa Minami Koma Yamanashi
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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Mixed Hot Pot
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Yakitori (Tare)
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Oden
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Dashimaki Tamago
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