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Description
Fujiizumi Seiin (Pure Resonance) Daiginjo from Fujita Shuzoten in Ishioka, Ibaraki, comes from a brewery reportedly founded in 1462, making it one of Japan's oldest continuously operating sake producers with a history spanning over 550 years. The Fujiizumi (Fuji Spring) brand, maintained since founding, carries the weight of a lineage that survived the Sengoku era, Edo period centralization, and modern transformation in the sake industry.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Fujita Shuzoten
Ibaraki
The first generation moved from Kyoto to Ishioka and set up a sake brewery in 1462 (3rd year), and is the second oldest in Japan. Since then, it has been protecting the tradition of the sake "Fujizumi" with the region for over 550 years. In the Edo period, Mitsukuni Mito visited the area and was praised for the activities of Fujita Sake Brewery. We are aiming to be a company that is always challenging new things while valuing tradition. In 1933, the 27th generation Hide Fujita (Hide) was dispatched to Hawaii as the person in charge of establishing a technology in the Sake Seasonal Brewery (Brewery) Project, and was "committed" for sake brewing. We are also working on contribution to.
Est.1462
BrandFujiizumi
Address994-1 Iseki Ishioka Ibaraki
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Simmered Fish
Japanese