🍶
Description
It is a handmade liquor that has been polished up to 35 % of the best sake rice Yamada Nishiki and fermented slowly at low temperatures. The gorgeous and fruity scent and the refreshing taste are irresistible. If you cool it in a kinkin and drink it, it will be the best through your throat.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Heiwanishiki Shuzo Co.,Ltd
Gifu
The building is the one at the time of its founding (160 years old) in both the main building and the brewery, and is made by making use of the climate of Oku Mino. Because it is a small sake brewery, it is of course handmade. The tools used are used to be used, and there are no large facilities. The amount made at one time is also limited.
That's why the yeast that has been in the warehouse for a long time and the sake created by the traditions of Mori and Kurajin is the taste of only Kintsen and Peace Kinu Sake Brewery.
Est.1850
BrandKinsen
Address2121 in Shimo Shimo Kawabe Kamo Gifu 509-0301
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
Japanese