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Description
Rice polished to 60% defines this honjozo from Etajimameijo in Hiroshima under the Edajima label. The brewery uses Furutaka spring water from the Furukawa mountain on Etajima island and maintains traditional koji-buta lid-tray methods.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
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Etajimameijo Co.,Ltd
Hiroshima
As the only liquor store (brewery) in Etajima City, he has been trial and error to protect the disappearing Japanese traditional industry.
Est.1907
BrandDoukinosakura
Address2-27-1 Chuo Etajima Etajima Hiroshima
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Food type guide
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