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Description
Ebisugao is the flagship sake from Funaki Shuzou in Matsusaka, Mie, founded in 1916, with a name meaning 'face of Ebisu,' the god of luck and prosperity. Brewed with local Ureshino rice unique to Mie Prefecture, it expresses a warm, approachable character as familiar and welcoming as the smiling deity it honors.
Specifications
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese