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Description
Dewazakura Oka (桜花) Ginjo Yamada Nishiki is the brewery's signature Oka Ginjo using Yamada Nishiki polished to 50%, from Dewazakura in Tendo City, Yamagata. As the sake that launched Japan's ginjo revolution when released in 1980 as Japan's first commercial ginjo, Oka (cherry blossom) remains the brewery's defining expression, named after the blossoms of Maizuruyama hill.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoWhere to Buy
22
Shops
29
Offers
$13.99
Lowest (incl. tax)
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Where to Drink
9 venuesSpotted on these restaurants' public menus — selections change often, confirm with the venue.
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Dewazakura Sake Brewery Co., Ltd.
Yamagata
Shogi pieces, Ide Yunosato and Maizuruyama of Tendo are covered with cherry blossoms in full bloom in the spring. Dewa Sakura, founded in Meiji 25, was named by the first generation Seijiro Nakano after his longing for this spring.
This Dewa Sakura is blessed with the warm humanity, rice, water, and rich nature, with overwhelming local support backed by high quality, local -oriented and appropriate prices, and from all over the country. It has been until I drink love. For many years, we have been making Ginjo sake and have been evaluated as "Ginjo Sake Pioneer". In addition, it has been shipped worldwide, with more than 60 cities in 30 countries and many people overseas.
"I want you to know the goodness of sake." With this feeling, we will continue to brew it by hand.
Est.1892
BrandDewazakura
Address1-4-6 Ichikamachi Tendo Yamagata
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
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Soy Milk Hot Pot
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Yakitori (Tare)
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Grilled Eel
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