
Only Kawanakajima White Peach from Tendo City, Yamagata Prefecture is used. Koji Amazake, which uses only koji made with the same manufacturing method as Ginjo Sake koji building, has been finished in an amazake where you can feel the fruit of Yamagata by adding fruit juice in a well -balanced manner. As it is 0%alcohol, the whole family can drink.
Price information is only available in Japan.
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