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Denyu Tokubetsu Junmai namagensyu

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Description

100 % of the luxury liquor rice "Koshi Tanrei", which has been cultivated in the terraced terraces in Ojiya City, Niigata Prefecture (Uonuma area), is full of nature. Luxuriously packed only in medium pumps with good flavor. It is a rare and rare liquor for seasonal and limited quantity.

Specifications
RegionNiigata
BrandDenyu
RiceKoshi Tanrei
ABV16%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

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Takanoi Shuzo Co.,Ltd

Nigata
The origin of the first time in the country, "embedding sake in the snow", "Koshinomaru's Hatsumai Snow Snow Sake". Snow brings clean air, clean water, and wonderful nature. It is the high -size sake brewing that delivers this grace to everyone with alcohol. Local Ojiya City is located in the famous Uonuma area as rice, and clear snowy water and fertile soil are the best environment for rice making and sake brewing. To know the blessed natural environment, "Tenyu" was born as a slogan "Let's make sake from rice -building to the production of sake". We believe that by the company that runs sake brewing and the production farmers, and increasing the number of fans through rice planting and preparation experiences with consumer participation, we believe that it will protect the natural area.
Est.1955
BrandDenyuu
Address3-7-67 Toei Ojiya Niigata
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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