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Daiginjou Kourin Kouhakubai

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Daiginjou Kourin Kouhakubai - Daiginjo sake from Chiyogiku Co.,Ltd, Gifu
Description

The gorgeous Ginjo aroma and the plump taste are exactly Ogata Korin Imagine a bold and gentle image like "Red and White Plum".

Specifications
CategoryDaiginjo
ABV15.8%
Polish Ratio48%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

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Chiyogiku Co.,Ltd

Gifu
One of the characteristics of Chiyogiku's sake brewing is small and large. The small brewing is made by thoroughly handmade rice washing, sake mother, and koji. Now, we continue to make koji using the lid koji method, which is said to be troublesome. Daiginjo, Junmai Ginjo, Ginjo, and Junmai are made by hand. We would like to inherit the traditional Chiyogiku traditional sake brewing to the next generation.
Est.1738
BrandChiyogiku
Address2733 Takehana Hashima Gifu
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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