Daiginjo Nozomi

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Description

Daiginjo Nozomi uses Yamada Nishiki polished to an exceptional 39%, brewed at Reijin Shuzo in Suwa, Nagano, with springwater from the Kirigamine Plateau. The drip-pressing method is applied so that moromi hangs freely in cloth bags, yielding a delicate, finely textured sake.

Specifications

CategoryDaiginjo

RegionNagano

BreweryReijin Shuzo Co.,Ltd.

RiceYamada Nishiki

Polish Ratio39%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Reijin Shuzo Co.,Ltd.

Nagano

The history of over 200 years has been built. In Suwa, where the sake brewing environment is satisfied, we will pursue the essence of sake day and night using carefully selected sake rice and underground water from Kirigamine.

Est.1789

BrandReijin

Address2-9-21 Suwa Suwa Nagano

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Daiginjo Nozomi

Reijin Shuzo Co.,Ltd.

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