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Description
"Nagahisa Tokusen Hon Brewery" is a "dry sake" that adds "sweetness, umami, and swelling", which has emphasized as a sake quality of "Nagahisa". In addition to other Nagahisa, it leaves not only spiciness, but also the fluffy rice scented with traditional techniques, and is finished in a taste that enhances the taste of dishes. In addition, as a hot sake, you can enjoy it at a variety of temperature according to the dishes and drinking scenes.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoLoading prices...
Nakano Bc Co.,Ltd.
Wakayama
A sake brewery with a Japanese garden.
In Wakayama Prefecture, which is blessed with the warm climate of Kii Mountains and Kuroshio, shochu and shochu
We manufacture various liquor such as Rin / Spirits and plum wine using local Minamitaka plums.
increase.
Est.1932
BrandChokyu
Address758-45 Fujishiro Hainan Wakayama
More from this Brewery
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine