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Chidorimasamune Junmai Daiginjo Sampukuden

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Description

Sake brewing rice that is suitable for sake brewing, "Yamada Nishiki" is made with only rice and rice koji. It is an authentic school with the taste of rice.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

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Okamurashuzojo

Okamurashuzojo

Hyogo
Founded Meiji 22 years. In the blessed climate of Mita, a liquor that is used to become a forest. You can enjoy the rich taste.
BrandChidorimasamune
Address340 woodenware Mita Hyogo
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese