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Description
A summer-release lightly cloudy namazake (unpasteurized sake) from Arisawa, this usunigori Junmai Ginjo retains fine yeast particles for a creamy texture while remaining fresh and lively without pasteurization. The light cloudiness adds gentle richness to Bunkajin's characteristic bright acidity.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Arisawa Co.,Ltd
Kouchi
Founded in Meiji 10. Currently, Kosuke Arisawa, the fifth -generation head, is a borit, and manufactures sake called "Bun Kayato" and "Naruko Mai". We aim for sake that is refreshing and not tired of drinking.
Est.1877
BrandBunkajin
Address1-4-1 Nishihonmachi Tosamada Kami -shi Kochi
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