Description
Uses a local rice from Mashiko Town, Tochigi Prefecture. You can enjoy the sharp sourness while feeling the flavorful and deep flavor. At room temperature, it is easy to drink lightly, and if you warm it, the umami will expand, so please try changing the taste. In addition, please drink as a meal alcohol in conjunction with your usual meal. In addition to Japanese food such as oden and sashimi, it goes well with various dishes. * The raw rice "Tochigi no Star" is a variety used at the ritual "Taikan Festival" associated with the throne.
Specifications
CategoryJunmai
RegionTochigi · Tochigi Junmai →
BreweryTonoikeshuzoten Co.,Ltd
BrandBo
RiceTochigi no Hoshi
ABV16%
Polish Ratio65%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Tonoikeshuzoten Co.,Ltd
Tochigi
Founded in 1938. In the land of Mashiko, which is famous for Mashiko ware, the soft water underwater of the Kinugawa river, which has the source of the Nikko Mountains, is made into water, using a raw rice that has been carefully selected to make sake brewing that makes full use of the tradition and technology. We are going. Manufactures the first brand "Shinzen" and the 2nd brand "Hope BO:".
Est.1937
BrandSanran
AddressTochigi Tochigi Mashiko Haga 333 Hanawa
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