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Description
This freshly pressed honjozo comes from a small coastal Chiba brewery that has maintained all-manual production since 1867. Shiboritate timing captures the vivid, fresh character of newly pressed sake before it is settled and aged.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
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Azumanada Jozo Co.,Ltd
Chiba
The sake prepared with good water that springs out of the mountains is characterized by a light and clean sake quality that matches the seafood.
Est.1867
BrandAzumanada
Address1033 Kushihama Katsuura Chiba
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Food type guide
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