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Description
Shiboritate freshly pressed sake from Inami Shuzo in Miki, Hyogo, under the Aoitsuru label, brewed using locally grown Yamada Nishiki, the variety for which Miki city's Sanbu area is famous. The fresh press delivers a distinctive peach-like sweet aroma and a mellow, full-flavored richness characteristic of the terroir.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
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