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Description
This second expression of Aizunishiki's Najosumbe Muroka Nama Chozoshu is a junmai aged without filtration and pasteurization, building complexity through extended time in the cellar. The Aizu region's cold, mountain-influenced climate fosters slow maturation, producing a layered sake with umami richness and a full, rounded palate.
Specifications
CategoryJunmai
RegionFukushima · Fukushima Junmai →
BreweryAizunisiki Co.
BrandAizunishiki
RiceTen no Tsubu
ABV15%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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