Suminoe Daiginjogenshu 600K

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Description

600K refers to the 600-kilogram small-batch size in which this daiginjo genshu is brewed at Suminoe Shuzo in Miyagi, matching the scale used for competition entries. Yamada Nishiki from Hyogo's Tojo district is polished to 40%, producing an undiluted sake with layered umami, moderate richness, and a clean, persistent finish.

Specifications

CategoryDaiginjo

RegionMiyagi

BrewerySuminoe Shuzo Co.,Ltd

BrandSuminoe

RiceYamada Nishiki

Polish Ratio40%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Suminoe Shuzo Co.,Ltd

Miyagi

It features high -quality and excellent rice -friendly rice, such as the flower from Miyagi Prefecture, and sake brewing using Miyagi yeast using the underground water of the Kitakami River. The sake quality you aim for is "beautiful" and "softer" "elegant" liquor.

Est.1845

BrandSuminoe

Address8-43 Sengoku Ishinomaki Miyagi

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Suminoe Daiginjogenshu 600K

Suminoe Shuzo Co.,Ltd

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