
100 % of the sake rice "Hyakumango Ishino White" born in Ishikawa Prefecture, polished to 46 % of the rice polishing rated commission after the name "Shiro", and carefully brewed in "Kanazawa yeast". Ginjo. It features fruity Ginjo incense and clean sharpness.
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoMay 08, 2025, 2:03 PM