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토쿠센 준마이 긴죠슈 다지마 「오토리」

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Description

기존의 준마이긴조주보다 높은 품질과 긴조 향을 이끌어내기 위해, 겨울에 빚은 생주를 영하 5도에서 극한까지 숙성시키고 가온 후 병입했습니다. 5도의 대형 냉장고에서 천천히 숙성시켜 출하했습니다.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

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