Tokubetsu junmai nama genshu brewed from Yamada Nishiki and Tamasakae polished to 60%, bottled unfiltered and undiluted with a lime-green label. From Yao Sake Brewing in Hino, Shiga, this Raimugurin release highlights the brewery's use of two complementary rice varieties for layered umami and freshness.
Price information is only available in Japan.
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