Description
Shonosato Namachozozake Kae from Kitashouji Shuzoten in Osaka is a namazume sake, meaning it is pasteurized once before storage but not again before bottling, preserving a fresher quality than fully pasteurized releases. The Kae name, associated with elegance and transformation, reflects the sake's nuanced, partially aged character. Osaka's urban brewing heritage shapes the clean, approachable style of this seasonal offering.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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📖 사케 가이드
Reviews
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기타쇼지 주조점 주식회사
오사카부
양조장이 위치한 이즈미사노·히네노 지역은 비옥한 토양과 천연 샘물이 풍부하며, 헤이안 시대에 장원(하네이소)이 있었다고 전해집니다. '조금씩 정성껏'을 모토로, 남부 보우지의 '담양' 기술로 빚은 술은 깔끔하고 시원한 입맛이 특징입니다.
Est.1921
Brand쇼노사토
Address3173 Hineno Izumisano Osaka
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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★★★★☆
Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
4
Chawanmushi
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Traditional balance ideal for Japanese cuisine
5
Green Curry
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★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
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★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
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★★★★☆
Traditional balance ideal for Japanese cuisine