Shinomine Omachi Junmai Ginjo Gin is a standard pasteurized expression of Chiyoshuzou's Omachi lineup, made with this heritage rice variety polished to 60%. Crafted in Gose City, Nara with the spring water of Mount Katsuragi, this stable, season-round expression delivers the variety's characteristically broad, earthy depth in a refined ginjo framework.
Price information is only available in Japan.
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