Akiiro (秋色), meaning autumn colors, is a seasonal namazake Junmai Ginjo from Chiyoshuzou's Shinomine label, crafted with Omachi at 60% polishing. Released in autumn without pasteurization, this expression captures how Omachi's broad, earthy depth transforms with summer aging, arriving with a smooth, harmonious character from the Katsuragi spring water base.
Price information is only available in Japan.
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