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산토카 무로카 B 긴죠 겐슈

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Description

Santoka Muroka B Ginjogenshu from Kanemitsu Shuzo in Yamaguchi is the Type B variant of the brewery's unfiltered, undiluted ginjo lineup, distinguished from Type A by differences in rice, yeast, or production lot. Muroka genshu sake retains natural pigments, fuller body, and more complex flavors that are typically removed during standard filtration and dilution processes.

Specifications
Category긴죠
ABV18%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

가네미쓰슈조 주식회사

야마구치현
야마토 파이어는 다네다 쇼이치(본명)의 이름으로 메이지 5년부터 다이쇼 5년까지 11년간 양조업을 운영해 왔습니다. 이곳이 현재 호후 공장의 부지입니다.
Est.1926
Brand산토카
Address5031 Kawa Yamaguchi Yamaguchi

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