Mikotsuru Kassei Nigorizake is an active (kassei) nigori sake from Suwa Mikotsuru Shuzojo in Nagano, where live yeast remains in the bottle creating gentle natural carbonation and a creamy, cloudy appearance. This style captures sake in an almost living state, with the Suwa region's clean water and premium rice supporting a fresh, lightly effervescent, milky-textured expression.
Price information is only available in Japan.
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