Manainotsuru Honjozo is a honjozo sake from Kanzaki Shuzo in Hyogo Prefecture, brewed with the addition of a small amount of distilled alcohol to brighten the flavor and lighten the body. Hyogo is one of Japan's most storied sake-producing prefectures and home to the renowned Nada brewing district, where hard water has historically driven full-flavored sake production.
Price information is only available in Japan.
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