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마보로시노타키 준마이 긴죠 가라쿠치

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Description

Maboroshinotaki Junmai Ginjo Karakuchi from Mikunihare Shuzo in Toyama is the dry (karakuchi) expression of the flagship Junmai Ginjo. Toyama's soft, pure snowmelt water supports a lean, crisp profile with restrained sweetness, clean acidity, and a refreshingly dry finish—ideal for those who prefer a drier, food-friendly ginjo style.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

미쿠니하레 주조 주식회사

도야마현
창업 당시 '이와세 주조장'이라는 사명이었으나, 쇼와 시대에 '삼국(일본)은 맑다'는 의미를 담아 '미쿠니 주조장'으로 개칭했습니다. 가장 큰 특징은 '물'로, 양조장 내에서 솟아나는 용천수는 '일본 명수'로 선정되어 있으며, 구로베강 용천수 계통의 경수와 연수 두 가지를 양조의 모든 공정에 활용하고 있습니다.
Est.1887
Brand마보로시노타키
Address296 Kurobe Toyama

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