Maboroshinotaki Junmai Ginjo Karakuchi from Mikunihare Shuzo in Toyama is the dry (karakuchi) expression of the flagship Junmai Ginjo. Toyama's soft, pure snowmelt water supports a lean, crisp profile with restrained sweetness, clean acidity, and a refreshingly dry finish—ideal for those who prefer a drier, food-friendly ginjo style.
Price information is only available in Japan.
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