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Description
Kimpai Kasen Karakuchi is a dry mid-grade sake from Kimpaishuzou in Hyogo, combining the refined character of the kasen tier with the assertive dryness of the karakuchi profile. Hyogo's hard water, particularly from the Nada brewing district, naturally supports a drier, more mineral-forward style that suits this designation well. The result is a clean, crisp sake with a firm finish, well suited to grilled and savory foods.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Food type guide
General guidance on food categories that tend to suit this style🥇
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