Aoshima Brewery's Tokubetsu Honjozo is bottled unpasteurized as a namazake, retaining the lively freshness that showcases the soft water drawn from the Oi River system in Fujieda, Shizuoka. Brewed with meticulously selected ingredients, it delivers the clean, light profile characteristic of Shizuoka sake.
Price information is only available in Japan.
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