기쿠마사무네 초토쿠센 카호구라 기모토 준마이 긴죠

From Kikumasamune's prestigious Kahougura storehouse series, this kimoto junmai ginjo embodies the Nada brewing ideal of structured, dry, and complex sake made through traditional methods. The kimoto process contributes a characteristic lactic tanginess and robustness that complements the ginjo's subtle floral aromatics.