Tsukimizunoike Junmai Ginjo from Inayoshi Shuzo draws its name from a scenic pond in Niigata, evoking a serene moon-viewing atmosphere. Brewed with Niigata's characteristically soft water, this junmai ginjo presents a light, clean palate with gentle fruity notes. The prefecture's cool climate allows for slow, low-temperature fermentation that develops nuanced aromas without heaviness.
Price information is only available in Japan.
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