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Description
교쿠호 주조의 준마이 긴죠 나카테 신센본은 정미보합 60%로 완성되었습니다. 히로시마산 이 쌀이 지닌 청결한 산미와 섬세한 감칠맛을, 은은한 꽃향기와 함께 깔끔한 여운으로 표현하고 있습니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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📖 사케 가이드
Reviews
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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