Junmai Ginjo Kisaburonosake Sasanigori Kikennasake is a lightly cloudy, gently filtered junmai ginjo from the Noshiro brewery in Akita, named after a character called Kisaburo. The sasanigori style retains fine rice sediment for a soft, slightly creamy texture, and the playful kikenna (dangerous) label suggests a boldly flavorful and unrestrained character.
Price information is only available in Japan.
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