준마이 다이긴죠 전량 야마다니시키 50% 정미 치쿠마니시키

This Junmai Daiginjo from Chikumanishiki Shuzo is brewed entirely from Yamada Nishiki polished to 50%, drawing on the pure mountain water of Nagano's Saku basin at 700-meter elevation. Founded in 1681, this historic brewery pairs centuries of experience with premium ingredient to deliver a full-bodied daiginjo with complex umami depth.