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Description
치요노소노 주조(구마모토현)가 빚는 술로, 사용 쌀 및 정미보합은 비공개입니다. 구마모토의 온난한 기온에서는 발효 관리에 세심한 주의가 필요합니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1896
Brand치요노소노
Address1782 Yamaga Yamaga Kumamoto
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