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호스이 시보리타테 나마자케 No.1

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Description

갓 짜낸 생 긴죠슈의 사치스러운 맛. 탄탄한 맛… 따뜻하게 데워서도, 온더록으로도 즐겨보세요.

Specifications
Category긴죠
ABV18%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

호스이 주조 주식회사

도쿠시마현
주조용 쌀의 특성을 살려 고집스럽게 빚으며, 맑은 공기와 맑은 거품 물로 감칠맛을 살린 자연스러운 맛을 만들어냅니다.
Est.1913
Brand호스이
Address231-2 Tsuji Igawa Miyoshi Tokushima

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