
Description
도쿠시마현 미요시시의 호스이 주조가 빚은 순미주입니다. 주조용 쌀에는 오마치를 사용하고, 정미보합은 60%. '시코쿠 산로'라 불리는 요시노가와의 복류수로 빚어, 약간 드라이하고 깔끔한 뒷맛과 쌀의 감칠맛이 온화하게 퍼지는 맛으로 완성되었습니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1913
Brand호스이
Address231-2 Tsuji Igawa Miyoshi Tokushima
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