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하츠와라이

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Description

Hatsuwarai, meaning 'first laugh' or 'first smile of the new year,' is a sake whose name evokes the traditional Japanese new year celebration and the warmth of seasonal brewing. The name is associated with a light, approachable drinking style suited to festive occasions, capturing the celebratory spirit of newly pressed winter sake. This expression from the Saitama brewing region carries the honest, food-compatible character of local everyday sake production.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Reviews

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마쓰시마 슈조

미에현
고카 3년에 창업하여 자연의 혜택을 받은 우물물을 사용합니다. 소규모 양조 방식을 도입하고 있으며, 겨울에만 압착하는 한정 상품이 큰 인기를 얻고 있습니다.
Est.1846
Brand아노우호마레
Address191 Minamishinzan Anno Tsu Mie

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine