Pull to refresh

하나코시지 다이긴죠

🍶
Description

Hanakoshiji is Murayuu Sake Brewery's long-established Niigata label, and this daiginjo presents the line's hallmark elegant ginjo aroma paired with refined, measured sweetness. At competition-grade standards, it carries a vivid fragrance and clean finish characteristic of Niigata's meticulous high-polish brewing tradition.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Loading prices...

무라유 슈조 주식회사

니가타현
1948년 니가타시 코스도에서 창업한 소규모 양조장으로, 생산량은 200석(1석=180병)에 불과합니다. 생산을 늘리지 않고 직접 눈으로 확인하며 정성껏 양조하는 방식을 고수합니다. 니가타 사케의 이미지를 뒤엎는 섬세하고 투명하며 우아한 단맛의 사케가 특징입니다.
Est.1948
Brand하나고시지
Address1 -1 -1 -1 -1 -1 -1 -1 -1 -1 -1 -1 Funato Akiha -ku Niigata -shi Niigata

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine