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Description
카미노호를 60% 정미로 사용한 PREMIUM 생 준마이 긴죠. 선명한 신선함과 겹겹이 쌓인 쌀의 단맛, 밝은 산미가 탄력 있는 여운을 연출합니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
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