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Description

쌀, 누룩, 물만으로 빚은 준마이슈입니다. 정미 비율 65%로 긴죠슈나 혼죠조슈보다 진한 맛이 특징이지만, 이 맛을 선호하는 팬들도 적지 않습니다.

Specifications
Category준마이
ABV15%
Polish Ratio65%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

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