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Description

이번에 '후지니시키' 탄생 100주년을 기념하여, 준마이긴죠의 최고봉이자 후지니시키의 원점이라 할 수 있는 최고급 희귀 주조용 쌀 '아이야마'를 사용해 '베이쥬 다이긴죠'를 빚었습니다. 풍부한 향기와 맑은 맛, 영봉 후지의 용천수로 빚은 이 걸작을 꼭 한번 맛보세요.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

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